The New York Times just awarded ChòpnBl?k 2 stars (“very good”) in a glowing new review by chief restaurant critic Tejal Rao — yes, THAT New York Times.

CultureMap Houston

And the love wasn’t generic, either: Rao shouted out how chef-owner Ope Amosu brings a bold West African spin to the “bowl” concept (even admitting she usually avoids bowl restaurants 👀).

CultureMap Houston

If you’ve been meaning to go… this is your sign to make the reservation, bring your people, and eat like Houston does. 🌲🍽️

Tag your foodie bestie + save this for your next “where are we going?” night.

#TheLivableForest #HoustonEats #HTXFood #HoustonRestaurants #FoodieFinds

CultureMap HoustonREAD MORE: https://houston.culturemap.com/news/restaurants-bars/chopnblok-new-york-times-review/